Our traditional restaurant is waiting for you to celebrate this month of November. With autumn, we look for beauty indoors, the calm we get from watching the sun set while trying some of the dishes on offer at Arzuaga. Today, in fact, we wanted to tell you about our fish dishes, a tasty part of …
Leer MásThe best fish on the menu at our Traditional Restaurant
Autumn is well and truly here. It’s starting to get noticeably cold in the morning, when the wind makes the vines sway. The temperatures aren’t freezing yet but, at night, when we get home or go out for dinner, the traditional dishes of our region are more appealing than ever. That’s why we wanted to …
This November, the scenery in the Bodegas Arzuaga vineyards is going to change completely. The leaves that are now shades of ochre and burgundy are going to disappear, leaving the vine naked. After harvest, it’s time for the vine cycle to conclude, but only for a very short time before it starts up again. Over …
Grapes are the core of the Bodegas Arzuaga world. These little berries born every spring to be harvested every autumn are at the heart of our wine, our wine tourism and even our spa. Today on the blog, we’d like to tell you about them and everything they’re able to create around us. First, let’s …
Leer MásGrapes at Arzuaga: from the vineyard to your glass and in our SPA
Now that it’s starting to get cold in the mornings and the afternoons are getting shorter, we fancy diving into the world of Arzuaga red wines more than ever. And that’s why today, we’d like to introduce you to our Arzuaga Reserva 2017, one of the winery’s flagship wines. To do this, we invite you …
Leer MásArzuaga Reserva 2017, a tasting alongside Jesús Bernad
Today on our blog, we’d like to introduce you to Jesús Bernad, the new Global Brand Ambassador for Bodegas Arzuaga. Our family thus welcomes another professional who will pass on all the values of our winery. And who better than Jesús himself to tell you about his work. ‘This is a classic winery on Ribera …
Leer MásJesús Bernad, Bodegas Arzuaga’s new global brand ambassador
We get hundreds of visitors every month at Bodegas Arzuaga, but a few weeks ago, we welcomed a very special guest: Tim Atkin, Master of Wine. This British wine journalist, broadcaster and commentator is one of the greats of the wine world, and he didn’t want to miss the chance to visit our winery as …
The 2021 harvest at Bodegas Arzuaga has already come and gone. Following a few very intense weeks, now it’s time to pause and take stock of everything that’s happened this autumn and what will happen in the weeks to come, as the winemaking process progresses. And here on our blog, we can already tell you …
Leer MásHarvest 2021: a vintage to remember, enjoy and store away
Today we have some great news for you: our La Planta has been named the Best Buy 2021 wine by Piero Bonarelli, Vice President of Business at El Catador. This Dominican company has been active for over 40 years in the importation and distribution market for the world’s biggest wine brands. We’re so proud to …
Autumn is already here. The days are getting shorter, the sunsets in Ribera del Duero are becoming spectacular and the first cool winds announce the arrival of colder weather. It all encourages us to gather round the table to share the best wine and best suckling lamb. And at Bodegas Arzuaga, we specialise in both. …
Leer MásCome and try the best suckling lamb at our traditional restaurant