Find the finest suckling lamb at Bodegas Arzuaga’s traditional restaurant

December is a quite special month in Ribera del Duero. Vineyards take on a unique beauty, bare and bold against the mist, frost, and whispering winds. It’s a breath-taking sight, and there’s no better way to savour this winter landscape than at Bodegas Arzuaga’s traditional restaurant – a must-visit destination for those in love with …

Leer MásFind the finest suckling lamb at Bodegas Arzuaga’s traditional restaurant

The Tempranillo grape, one of the stars of the Arzuaga harvest

If you’re a regular reader, you already know Bodegas Arzuaga grows different grape varieties: Syrah, Cabernet, Chardonnay or Merlot among others. But the Tempranillo grape is clearly the main player of the harvest. Tempranillo is a grape that reflects the full character of the Ribera del Duero, a privileged setting in the world of wine …

Leer MásThe Tempranillo grape, one of the stars of the Arzuaga harvest