Thank you for toasting with Arzuaga on Mother’s Day!

This post is also available in: Español (Spanish)

This May is proving to be very special for everyone, and you already know that we love to be on your table for special occasions. And nothing is more special than having been able to celebrate Mother’s Day together. We know that we were right there with you because you showed us through your photos, which reached our social media from all over Spain. It makes us so happy to see that we accompany you during lunches and dinners, not only for toasts on special days but also for the everyday celebrations.

We see it through posts such as the one from nikolixvienna, who did an interesting tasting of our Arzuaga Reserva Especial from Vienna on his Instagram profile. And antiguadevintage, who came to visit us at the beginning of the month: ‘Enjoy the little things… and the big ones too!’ she said on her Instagram. A post from norbertherrera reached us from Juneda, Lleida, in which he paired his squid ink noodles with our Arzuaga Rosae. These are just three examples of what you post every day on your social media to get us involved in your daily lives.

And we’re grateful for it because the work that all of us who play a part at Arzuaga do only means something if you enjoy it – if you’re there with us. We celebrate each photo that you take to let us know that you remember our work on special days, and that’s why we appreciate you following us on social media and tagging us whenever you want. It’s just one more source of motivation for us to continue heading in the same direction, with our more than 25-year track record that helps us to get better every day. For you, of course!

So, we love to see messages such as the one from sommelierinpty: ‘I’ve tried wines from @bodegasarzuaga on many occasions and I’ve always had really nice experiences. The most recent was a little while ago when I tried Arzuaga Reserva, which really wowed me. One of the reasons I like Spanish wines is that you don’t have to wait decades to enjoy their complex aromas and flavours created by the time they spend in oak and the bottle before reaching our hands’.

We continue to work with the same enthusiasm every day, to always be right there with you, both on and off social media. That’s why we hope you keep celebrating with us.

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